Come to the Table
Come to the table to learn about our region's unique agricultural and culinary heritage. Every week we'll be meeting with chefs, authors and industry experts to discuss a lively topic that affects everybody... food!
Listen to vibrant weekly conversations that explore important information on nutrition, culinary arts and healthy food choices from some of the industry's most knowledgeable people.
The table represents our community and our shared common heritage. This is your opportunity to partake in conversation on vital issues related to our entire food system.
Come and explore everything from field to fork. Good, clean and fair food is important to all of us, because a healthy food system benefits everyone.
Your place is set and you're invited... join us every Sunday from 3:00 - 4:00 PM
If you know of a Michigan based company, a restaurant or an event that is all about "good food" email host Steve Stewart at:
steve@discovergoodfood.com
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podcasts & recipes
Come to the Table - November 8, 2009 - Trip of Discovery
Trip of Discovery - When cooking is just not an option, exploring new places to eat while experiencing new culinary adventure can be satisfying and educational. Come listen and let Michigan featured guests from Ronin Sushi Bar Restaurant and Kirk's Bar-B-Que share an informative journey of discovery - sushi isn't just about raw fish and barbecue isn't always spicy hot.
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